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Residence Life and Dining Committee

The Residence Life and Dining Committee acts as a liaison between Loyola Dining and Residence Life administration and students.

Within this context we attempt to present the opinion and needs of students to administrators. Secondly, as a linkage between students and administration, we attempt to act as a resource to both parties in helping to unify goals and agendas to the greater benefit of the university.

In order to most directly fulfill these goals, we host the new Cuisine Team meetings along with Aramark bi-monthly in various dining halls.  These meetings give both the students and Loyola Dining administrators the chance to converse about the ups and downs of the dining on campus.  During these meetings, students are invited to voice their concerns, put forth their ideas, or simply learn more about Dining matters on campus. In the area of residence life, we meet with residence life director and are working to grow our relationship with the Residence Hall Association (RHA) to work cooperatively on residence life issues.

For more information about the Residence Life and Dining Committee, or to get involved, please contact Sam Juarez at sjuarez@luc.edu.


The Latest News from the Residence Life and Dining Committee

New Dining Plan Leaves Student Questions Unanswered
The newly proposed changes to sophomore and freshman dining plans from Aramark and Loyola Dining are being considered to take effect in Fall 2013. Significant gaps have been left open in the planning stages, leaving students in confusion on the allocation of the money received from the price hikes. Voice your opinion by signing the petition to have the plan reevaluated. This petition is in need of signatures from those who believe Aramark and the school’s administration need to take another look at the plan with students’ concerns in mind. To voice your opinion and give your signature, head to the Let Your Voice Be Heard page, or look on our facebook page to find the link for the petition.

Cuisine Team
Aramark and Loyola Dining have partnered with USGA to create Cuisine Team. The new student group meets with representatives from both Aramark and Loyola Dining to discuss dining options on campus and voice student opinion. Cuisine Team believes students should have a say in what food is served, and have a responsibility to engage with those that serve the LUC community. Visit the Cuisine Team Facebook page at Facebook.com/CuisineTeam.


For a full list of member information, please reference the committee section of the 2012-2013 Spring Member Directory.

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