2025 Graduates
Celebrating Our 2025 Graduates
Congratulations to the School of Environmental Sustainability’s class of 2025. Meet some of the graduates who exemplify the spirit of SES, demonstrating leadership, service, academic excellence, dedication to sustainability and social justice, teamwork, and determination to make a positive difference in the world.
Ashley Klauck
Recipient of the Rachel Carson Award for Academic Excellence
Degree: BA, Environmental Studies
Hometown: Mokena, Illinois
Favorite Loyola memories: My favorite Loyola memories are the times I spent working collaboratively with my peers in the Urban Agriculture program and my Solutions to Environmental Problems (STEP): Food Systems class. That class included many of the same people from the Urban Agriculture internship. My project in STEP: Food Systems was testing the best substrate for microgreens. We made a video as our final deliverable, and the filming process was tons of fun. Also, within the same class, our project group visited Farm on Ogden, which is home to a giant aquaponics facility.
My work with Professor Ray Dybzinski on my independent environmental research capstone was an excellent learning experience where I could apply ideas that I proposed. Ray sent me to the Marbleseed Organic Farming conference in LaCrosse, Wisconsin, where I presented my research. The conference was a unique, special experience that I hope to revisit.
Growing produce for the St. Thomas of Canterbury food pantry and soup kitchen was also a valuable experience. As a part of the Partners in the Chicago Food Systems program, I facilitated food access to those in need, directly interacting with the community. People were very appreciative of the food I was growing and would always ask questions and exchange ideas with me. The internship was a valuable experience I will carry throughout my life and career.
Lastly, becoming an Urban Agriculture Hydroponics Team Leader was very memorable and built my experience as a leader, teaching interns. I had so much fun with the whole team, working together to produce quality food and promote sustainability. I have really enjoyed these past few months before I graduate, as it has been great getting to know all of the participants and sharing our appreciation for sustainable agriculture.
What I’ll miss most about Loyola and SES: I will miss being immersed in an engaging learning environment with creative, hard-working, intelligent people. I know I will experience this in the future, yet the collaborative learning environment is special. I will miss the community of like-minded individuals within SES who share the same passion for environmental stewardship, justice, and sustainability in many different realms. I will miss the lectures and the insights we all had in our discussions, especially those from my Circular Economy course with Professor Sarah Ku and my STEP: Food Systems course with Professor Tania Schusler.
How SES prepared me for my future: I now have a broadened yet refined perspective of environmental issues and systems, along with extensive sustainable urban agriculture knowledge that I will put forth in my career. Kevin Erickson (senior sustainable agriculture manager) has shared a tremendous amount of knowledge on urban agriculture and has supported me throughout my internships and current position as a team leader. My knowledge of environmental policy issues is something I would not have gained in a nonacademic setting. I value every assignment, presentation, and paper I have written on environmental issues, as they have prepared me to lead on the topic confidently. The writing skills I have developed--ranging from scientific to policy writing--prepared me for success in the field. I could not have gained these skills without my education. Also, research skills are a big benefit, and I am grateful for the opportunity to have worked in a lab setting. I plan to implement all of the knowledge and skills I have gained in some capacity in my life and career.
Advice to next year's incoming class: Get involved with any of the internships offered both on and off campus! My internships were instrumental to my career knowledge and helped me build relationships with people with the same interests. Also, putting the time and effort into academic achievement prepared me to excel in my career and opened up many opportunities. My best advice is to be active in the community and apply what you learn through your internships. The relationships you build by engaging in this way are worthwhile. Taking advantage of the opportunities at Loyola can prepare you for a rewarding future.
Ava Ubaydi
Recipient of the Berta Isabel Cáceres Flores Award for Outstanding Leadership
Degree: BA in Environmental Policy
Hometown: Rochester, Michigan
Favorite Loyola memories: One of my favorite memories at Loyola was running water through the newly built hydroponic grow towers that my interns, fellow team leaders, and I constructed in the spring of 2024. We put so much effort into the system design, troubleshooting, and construction, so the amount of joy we collectively felt made everything worth it. I will also cherish the first time I grew a new crop using hydroponic methods. Cultivating something from seed to harvest and distributing it to Iggys, Archies Cafe, and other outlets for the Rogers Park community to enjoy was an incredibly fulfilling experience.
What I’ll miss most about Loyola and SES: I will miss working in the greenhouse lab and interacting daily with such an inspirational group of peers. It was easy for me to get overwhelmed by the state of our world before becoming involved on campus. However, my perspective has changed greatly due to the highly motivated individuals who work and study within SES.
How SES prepared me for my future: SES has prepared me for my future by providing opportunities to get involved in environmental actions unique to Chicago. The Urban Agriculture program specifically allowed me to develop my leadership skills and work to better the local food system. The experience provided me with the knowledge to continue this work in the future.
Advice to next year's incoming class: Intention and direction are everything. Perfection is not a reasonable standard to hold yourself to, but the power of a positive mindset will allow you to reach your goals in a realistic way. Go into each day focused on what you can control and act on that. Good things will follow if you surround yourself with people who match your energy.
Caitlyn Smith
Recipient of the Rachel Carson Award for Academic Excellence
Degree: BA in Environmental Policy
Hometown: Houston, Texas
Favorite Loyola memories: One of my favorite Loyola memories is my experience competing in Moot Court. Moot Court teams consist of two members, so my partner and I, along with our two close friends on another team, traveled to Ohio for our first regional tournament. While we were eager to perform our best, we never imagined making it past the first day. To our surprise, we successfully won our initial rounds and advanced. On day two, the nerves were back as we worried about being eliminated in the early rounds, but round by round, both teams continued to triumph. The excitement grew as we realized we had both made it to the final round—a surreal and thrilling moment. Having not one but two Loyola teams in the final was an incredible achievement. Competing against our best friends in that decisive round was unforgettable, especially as it marked the culmination of all our hard work. Although I've participated in several tournaments since then, my fondest memory remains that weekend—arguing before a panel of nine judges and celebrating the victory with my best friends.
What I’ll miss most about Loyola and SES: What I will miss most about Loyola and the School of Environmental Sustainability is the close-knit, passionate community that has shaped my journey. From collaborating with peers who share a deep commitment to sustainability to engaging in thoughtful discussions that challenge my perspectives, I have felt a strong sense of camaraderie that has made my experience worthwhile.
How SES prepared me for my future: The School of Environmental Sustainability has been transformative, preparing me to tackle future challenges with resilience and determination. Through its interdisciplinary approach, I've gained a deep understanding of global environmental issues, empowering me to see solutions from scientific, social, and ethical perspectives. SES has instilled the confidence to create meaningful change, and I'm ready to contribute to a sustainable future with purpose and passion.
Advice to next year's incoming class: Embrace every opportunity to learn, grow, and collaborate. Don't be afraid to push yourself out of your comfort zone; that's where the most rewarding experiences happen. Build connections with your professors and peers who will become your support system and source of inspiration. Lastly, stay curious and open-minded, as sustainability requires a holistic understanding and a willingness to consider new perspectives. The journey won't always be easy, but it will be worth it. You're stepping into a community that's ready to empower you to shape a better future.
Charlotte Roos
Recipient of the Lee Botts Award for Environmental Stewardship
Degree: BA in Environmental Studies
Hometown: Minneapolis, Minnesota
Favorite Loyola memories: Some of my favorite memories from Loyola have come from my time at Loyola's Retreat and Ecology Campus (LUREC). From restoration workdays and overnight retreats to taking a class and being an RA for the summer sessions the following year, LUREC has become an incredibly special place for me and my growth. It has been such a privilege to come back to the same place week after week to witness ecological changes over the seasons and see our work positively impact those ecosystems. The friendships, memories, and knowledge I've gained from LUREC are ones I'm extremely grateful for and will cherish forever.
What I’ll miss most about Loyola and SES: I am going to miss the tight-knit community of SES and all the amazing people within. No matter the time or day, I can always see and interact with familiar faces whenever I step into the building. Being able to catch up with people between classes or club events and talking over assignments or life updates in Engrained or BVM Lounge always made SES feel like a family to me. I am also going to miss spending time on E-boards of Food Recovery Network, Student Environmental Alliance, and Restoration Club planning events and building community and memories together. Within SES, I have met and become friends with some of the most passionate and dedicated people I know, and I'm going to miss the spaces we got to call home these past four years.
How SES prepared me for my future: My time at Loyola and SES specifically has taught me so much about where I fit in the world of environmentalism. The wide range of course topics and SES faculty have shown me how interdisciplinary environmental issues and sustainability are and sparked many new areas of personal interest. I have felt supported by the resources within SES and gained skills and experiences in research, connections to external internships, leadership, and environmental action. SES has prepared me to be a much more well-rounded individual, especially in the environmental field. I feel confident I can apply my knowledge and experience in other areas in my future.
Advice to next year's incoming class: My advice for the incoming class is to say yes to things! SES has so many wonderful opportunities to explore that personally made my experience in college and my educational journey so special. Go on a LUREC workday with Restoration Club, volunteer on a food run with Food Recovery Network, or join an environmental campaign group with the Student Environmental Alliance. From research, internships, LUREC summer courses, and seminars, SES has something for everyone. You never really know which moment of "saying yes" will open up a new passion. However, it's also important to slow down and take care of your mental health, especially in the environmental field. Sometimes it can feel overwhelming. Taking time to appreciate my surroundings, taking a walk on the beach, and finding joy in the little details of nature help me feel grounded. So, make sure to cherish the moments, people, and spaces around you!
Chase Lewis
Recipient of the Rachel Carson Award for Academic Excellence
Degree: BS in Environmental Science
Hometown: Leslie, Michigan
Favorite Loyola memories: My favorite Loyola memories are spent with my best friends, typically outside on our beautiful campus, doing homework on the quad, taking food to the beach, and walking along the lake. And, as much as I hate to admit it, there is nothing like those long nights we studied together in the library until we got tired and giggly.
What I’ll miss most about Loyola and SES: For me, it's all about the people. Loyola has given so much to me, but I am especially thankful for the network of friends and leaders. I was lucky to be a part of many amazing groups, including the Peer Advisors, Orientation Leaders, and Sustainability Interns. And SES has the best culture! At the end of my sophomore year, I changed my major and transferred into SES. I felt behind and nervous to restart, but I quickly discovered that the students and faculty in SES are some of the most welcoming and encouraging people. Other students were happy to share notes, study together after class, and were quick to invite me to sustainability events. The professors here have infectious passion and are always happy to help.
How SES prepared me for my future: One thing I truly love about SES is the attitude that there is always more to learn and discover. My professors have done an amazing job teaching us what they know, but an even better job inspiring us to go farther and think bigger. This field is evolving and changing every day, and SES has prepared me to embrace the unknown and never stop learning.
Advice to next year's incoming class: Everyone has their own path. It took me a long time to stop comparing my journey with those around me, but once I did, life got so much better! If you are following your passions, you are doing it right. So celebrate your peers, but remember to celebrate yourself too.
Grace Rockenhauser
Recipient of the Hazel M. Johnson Award for Outstanding Graduate Student
Degree: MS in Environmental Science and Sustainability, Law and Policy Track
Hometown: Elgin, Illinois
Favorite Loyola memories: My favorite memories all tend to revolve around sustainability! A highlight of my first year was being a part of the Nourish cohort and creating a Veggie Madness project that promoted plant-based eating in combination with March Madness. I dressed up as an avocado to promote it in Damen! During the urban agriculture internship, I remember being so excited to harvest the lettuce my team and I planted in the hydroponics system! We were able to double the yield due to our attention to harvest time, and it felt great to go through the whole growing process and then try the lettuce we had grown in salads!
What I’ll miss most about Loyola and SES: I will miss the community of people the most. My experiences in various committees and internships helped me meet people from all over the U.S. who taught me more about sustainability through their perspectives. I also feel lucky to have formed relationships with faculty and staff who are great role models in academia and environmental policy. I will also miss the chance to engage in so many community sustainability projects on campus, like zero waste events, Think Green and Give, or even the free table in the SES lobby. I have loved the opportunity to bring sustainability into everyday actions and not just for those with environmental majors.
How SES prepared me for my future: SES has empowered me to consider environmental justice at the forefront of environmental action. Through my classes and extracurriculars, I could apply environmental justice practices to my projects with a lens on local Chicago climate action. Being able to understand the historical and systemic reasons that certain areas are experiencing climate change at adverse rates has informed me to be critical when thinking of solutions. I feel prepared to embark in my career with the tools to understand how environmental justice intersects with other aspects of social justice and the importance of both.
Advice to next year's incoming class: Take every opportunity you can! It may feel overwhelming. At first, I felt like I did not belong, but instead of letting that hold me back, I used it to propel myself into doorways and opportunities that made me grow. Join clubs and committees, apply for internships, and go to events. You never know who you will meet. You might meet someone who could be a connection for you down the road to get a job or just be a friend in a class. I am so proud of myself for the way I stood up and got involved, and I suggest that to everyone at SES and Loyola. You will have so many incredible opportunities to take advantage of during your time here!
Megan Wenner
Recipient of the Rachel Carson Award for Academic Excellence and the Aldo Leopold Award for Outstanding Achievement
Degree: BS in Environmental Science: Conservation and Restoration Ecology
Hometown: Minneapolis, Minnesota
Favorite Loyola memories: My favorite Loyola memories took place at LUREC. From taking a summer class there during my first year to attending retreats and volunteering countless times with the Restoration Club, I've always deeply loved my time at LUREC. I've met so many incredible students, staff, and community members there. I've learned so much from the land itself, and I've grown as a student and a person because of it. I can't put into words how much this place has shaped me, and I'll always cherish it for everything it's given me.
What I’ll miss most about Loyola and SES: What I'll miss most about SES is the incredible community I've had the privilege to be a part of. Thank you to all my wonderful professors who care so deeply for their students. Thank you to my mentors and research advisors for pushing me to aim high. Thank you to my friends, who have been with me through every step. And thank you to everyone in SES who helps make it the welcoming and supportive place it is.
How SES prepared me for my future: SES has given me many opportunities to push myself and step outside my comfort zone. From my internship with the Office of Sustainability to spending a summer in Michigan with Team Typha to taking on leadership roles in the Restoration Club and the Student Environmental Alliance, I've gained so much through SES. It has deepened my understanding of environmental issues and strengthened my skills for addressing them. I've grown my confidence in both myself and my calling. I'm excited to bring what I have learned to my next adventure as an ecology research tech with the Schoodic Institute at Acadia National Park.
Advice to next year's incoming class: To our new students, I would say don't be afraid to try new things! Follow your curiosity and explore what excites you – even the opportunities that feel a little intimidating. This is the time to experiment, take some risks, and figure out what matters to you. Talk to your professors and older students; they can help you discover paths you may not have considered. Step outside your comfort zone; you'll be surprised by what you can achieve. Most importantly, live in the moment! College goes by quickly, and even during the tough days, there is something truly special about this chapter of your life. So dive in and savor every day.
Scotty Monteith
Recipient of the Wangari Muta Maathai Award for Outstanding Service
Degree: BA in Environmental Policy
Hometown: Louisville, Kentucky
Favorite Loyola memories: From sitting in Engrained Cafe with friends between our classes to going on food runs with Food Recovery Network (FRN) every weekend, I have had a plethora of great memories at Loyola. The most notable was my field ornithology class during the summer of 2022 at LUREC. I highly encourage everyone to take a summer class out there because it's a great way to meet people and make friends.
What I’ll miss most about Loyola and SES: I'll miss the community. The ability to walk into SES or Damen and see five people I know but don't regularly talk to is so fun. It's something absent in the outside world (partially due to less walkable cities) and I am going to miss it a lot. I will also miss going to LUREC through the semesters. It's such a wonderful experience. With all the fond memories I have there, it's going to be hard to say goodbye.
How SES prepared me for my future: SES has prepared me for the future in more ways than one. It has set me up to have amazing friends I will stay in touch with long after graduation. The professors here have taught me how fun research can be and the importance of working hard. SES has also given me amazing opportunities to test myself and improve my leadership and my ability to work on a team. I would be the person I am today without SES.
Advice to next year's incoming class: The best piece of advice would be to get involved. Take advantage of the free trips out to LUREC or the free pizza with the dean. If you put your mind to it, l am confident anyone can get at least one free meal a day. Beyond free food, getting involved on campus can open the door to amazing experiences.
Sohia Nelson
Recipient of the Rachel Carson Award for Academic Excellence
Degree: BA in Environmental Studies
Hometown: Columbus, Ohio
Favorite Loyola memories: Some of my favorite memories at Loyola include participating in the Urban Agriculture program and doing independent research with Professor Melstrom. Through both, I met some truly inspiring people who have helped me grow as a person.
What I’ll miss most about Loyola and SES: I will miss the people within SES most. Every class here is an opportunity to connect with students and professors who are passionate about the environment and dedicated to bettering the Earth. The professors in this program are extremely supportive and knowledgeable in their fields.
How SES prepared me for my future: The programs and opportunities within SES have prepared me to succeed in whatever my future holds. The skills I developed through the Urban Agriculture program and independent research with Professor Melstrom have been invaluable. Both experiences allowed me to turn the knowledge I gained from my classes into something tangible.
Advice to next year's incoming class: My advice is to take advantage of the resources and classes within SES. The professors here genuinely want you to succeed academically and grow as a member of the SES community. I also recommend taking classes outside your major or ones you may not initially expect to like. Every class provides you with a different perspective on how to view the world. The classes I struggled with most were my favorites, as they challenged me to work harder and push myself. As a result, I found an interest in data and statistics, which led to an amazing research opportunity.
Spencer Dzyacky
Recipient of the E. O. Wilson Award for Outstanding Performance in Environmental Research
Degree: BS in Environmental Science: Conservation and Restoration Ecology
Hometown: Chicago, Illinois
Favorite Loyola memories: Probably the most fun I had at Loyola was playing intramurals with my friends, and I'm glad we were able to get a t-shirt before we graduate. Additionally, some of the best times I had at Loyola were spent in the field with my research team, sharing the collective struggle of doing wetland work. It is because of these field days that I hope to continue doing wetland research when I graduate.
What I’ll miss most about Loyola and SES: It is the people here at Loyola and SES that I'll miss more than anything. There are so many amazing people, and I'm so glad to have been a part of such a passionate community. I'll also miss unexpectedly running into people around campus or within SES. I love seeing people throughout the day because you never know what will come from those interactions.
How SES prepared me for my future: SES has given me the opportunity to learn about environmental issues from multiple perspectives and has made me a well-rounded student. I have also gotten invaluable experience that has made me confident about my future research goals. I will always appreciate the opportunities I was given at SES and how supported I was along the way.
Advice to next year's incoming class: I would say don't shy away from doing something if you have the opportunity. You never know what is going to catch your interest, so it's best to try as many clubs or go to as many events as possible. Talk to as many people as possible, and put yourself out there because so many opportunities arise out of the strangest places.
Thomas Minner
Recipient of the James E. Hansen Award for Outstanding Performance in Environmental Internship
Degree: BA in Environmental Studies
Hometown: Saint Paul, Minnesota
Favorite Loyola memories: Most of my favorite memories from my time at Loyola come from the experiences I had during my time in the Urban Agriculture program. From learning carpentry skills by fixing up compost bins as an intern to leading small groups of amazing interns as one of the aquaponics team leaders, I cannot overstate how much fun I had and how much I learned in the program. Some of my other favorite memories from Loyola are from my four years in the Loyola Swim Club. Participating in swim practices and swim meets at schools like UW-Madison and Northwestern are highlights of my time spent at Loyola.
What I’ll miss most about Loyola and SES: I'm going to miss the community I have been a part of through the Urban Agriculture program and SES. I will miss taking care of Big Bird, Mary-Kate, and Clementine, who are the three beautiful koi fish we have as part of our aquaponics system.
How SES prepared me for my future: SES has prepared me for the future by introducing me to many different career paths relating to environmental sustainability and providing me with opportunities to explore and develop functional skills and knowledge in the ones I am interested in. SES has also allowed me to discover what it means to be an environmental citizen and has provided me with a complete education, which has equipped me with knowledge in many different disciplines relating to environmental sustainability.
Advice to next year's incoming class: My advice for next year's incoming class is to try new things and get involved. You might try some things that you'll never want to do again, but you might also find something you really like and become deeply passionate about. Embrace the experiences and enjoy your time. I also suggest being highly communicative with your professors, whether that's through office hours or over email. The professors here want you to succeed, and they want to build professional relationships with you.
Degree: BA, Environmental Studies
Hometown: Mokena, Illinois
Favorite Loyola memories: My favorite Loyola memories are the times I spent working collaboratively with my peers in the Urban Agriculture program and my Solutions to Environmental Problems (STEP): Food Systems class. That class included many of the same people from the Urban Agriculture internship. My project in STEP: Food Systems was testing the best substrate for microgreens. We made a video as our final deliverable, and the filming process was tons of fun. Also, within the same class, our project group visited Farm on Ogden, which is home to a giant aquaponics facility.
My work with Professor Ray Dybzinski on my independent environmental research capstone was an excellent learning experience where I could apply ideas that I proposed. Ray sent me to the Marbleseed Organic Farming conference in LaCrosse, Wisconsin, where I presented my research. The conference was a unique, special experience that I hope to revisit.
Growing produce for the St. Thomas of Canterbury food pantry and soup kitchen was also a valuable experience. As a part of the Partners in the Chicago Food Systems program, I facilitated food access to those in need, directly interacting with the community. People were very appreciative of the food I was growing and would always ask questions and exchange ideas with me. The internship was a valuable experience I will carry throughout my life and career.
Lastly, becoming an Urban Agriculture Hydroponics Team Leader was very memorable and built my experience as a leader, teaching interns. I had so much fun with the whole team, working together to produce quality food and promote sustainability. I have really enjoyed these past few months before I graduate, as it has been great getting to know all of the participants and sharing our appreciation for sustainable agriculture.
What I’ll miss most about Loyola and SES: I will miss being immersed in an engaging learning environment with creative, hard-working, intelligent people. I know I will experience this in the future, yet the collaborative learning environment is special. I will miss the community of like-minded individuals within SES who share the same passion for environmental stewardship, justice, and sustainability in many different realms. I will miss the lectures and the insights we all had in our discussions, especially those from my Circular Economy course with Professor Sarah Ku and my STEP: Food Systems course with Professor Tania Schusler.
How SES prepared me for my future: I now have a broadened yet refined perspective of environmental issues and systems, along with extensive sustainable urban agriculture knowledge that I will put forth in my career. Kevin Erickson (senior sustainable agriculture manager) has shared a tremendous amount of knowledge on urban agriculture and has supported me throughout my internships and current position as a team leader. My knowledge of environmental policy issues is something I would not have gained in a nonacademic setting. I value every assignment, presentation, and paper I have written on environmental issues, as they have prepared me to lead on the topic confidently. The writing skills I have developed--ranging from scientific to policy writing--prepared me for success in the field. I could not have gained these skills without my education. Also, research skills are a big benefit, and I am grateful for the opportunity to have worked in a lab setting. I plan to implement all of the knowledge and skills I have gained in some capacity in my life and career.
Advice to next year's incoming class: Get involved with any of the internships offered both on and off campus! My internships were instrumental to my career knowledge and helped me build relationships with people with the same interests. Also, putting the time and effort into academic achievement prepared me to excel in my career and opened up many opportunities. My best advice is to be active in the community and apply what you learn through your internships. The relationships you build by engaging in this way are worthwhile. Taking advantage of the opportunities at Loyola can prepare you for a rewarding future.
Degree: BA in Environmental Policy
Hometown: Rochester, Michigan
Favorite Loyola memories: One of my favorite memories at Loyola was running water through the newly built hydroponic grow towers that my interns, fellow team leaders, and I constructed in the spring of 2024. We put so much effort into the system design, troubleshooting, and construction, so the amount of joy we collectively felt made everything worth it. I will also cherish the first time I grew a new crop using hydroponic methods. Cultivating something from seed to harvest and distributing it to Iggys, Archies Cafe, and other outlets for the Rogers Park community to enjoy was an incredibly fulfilling experience.
What I’ll miss most about Loyola and SES: I will miss working in the greenhouse lab and interacting daily with such an inspirational group of peers. It was easy for me to get overwhelmed by the state of our world before becoming involved on campus. However, my perspective has changed greatly due to the highly motivated individuals who work and study within SES.
How SES prepared me for my future: SES has prepared me for my future by providing opportunities to get involved in environmental actions unique to Chicago. The Urban Agriculture program specifically allowed me to develop my leadership skills and work to better the local food system. The experience provided me with the knowledge to continue this work in the future.
Advice to next year's incoming class: Intention and direction are everything. Perfection is not a reasonable standard to hold yourself to, but the power of a positive mindset will allow you to reach your goals in a realistic way. Go into each day focused on what you can control and act on that. Good things will follow if you surround yourself with people who match your energy.
Degree: BA in Environmental Policy
Hometown: Houston, Texas
Favorite Loyola memories: One of my favorite Loyola memories is my experience competing in Moot Court. Moot Court teams consist of two members, so my partner and I, along with our two close friends on another team, traveled to Ohio for our first regional tournament. While we were eager to perform our best, we never imagined making it past the first day. To our surprise, we successfully won our initial rounds and advanced. On day two, the nerves were back as we worried about being eliminated in the early rounds, but round by round, both teams continued to triumph. The excitement grew as we realized we had both made it to the final round—a surreal and thrilling moment. Having not one but two Loyola teams in the final was an incredible achievement. Competing against our best friends in that decisive round was unforgettable, especially as it marked the culmination of all our hard work. Although I've participated in several tournaments since then, my fondest memory remains that weekend—arguing before a panel of nine judges and celebrating the victory with my best friends.
What I’ll miss most about Loyola and SES: What I will miss most about Loyola and the School of Environmental Sustainability is the close-knit, passionate community that has shaped my journey. From collaborating with peers who share a deep commitment to sustainability to engaging in thoughtful discussions that challenge my perspectives, I have felt a strong sense of camaraderie that has made my experience worthwhile.
How SES prepared me for my future: The School of Environmental Sustainability has been transformative, preparing me to tackle future challenges with resilience and determination. Through its interdisciplinary approach, I've gained a deep understanding of global environmental issues, empowering me to see solutions from scientific, social, and ethical perspectives. SES has instilled the confidence to create meaningful change, and I'm ready to contribute to a sustainable future with purpose and passion.
Advice to next year's incoming class: Embrace every opportunity to learn, grow, and collaborate. Don't be afraid to push yourself out of your comfort zone; that's where the most rewarding experiences happen. Build connections with your professors and peers who will become your support system and source of inspiration. Lastly, stay curious and open-minded, as sustainability requires a holistic understanding and a willingness to consider new perspectives. The journey won't always be easy, but it will be worth it. You're stepping into a community that's ready to empower you to shape a better future.
Degree: BA in Environmental Studies
Hometown: Minneapolis, Minnesota
Favorite Loyola memories: Some of my favorite memories from Loyola have come from my time at Loyola's Retreat and Ecology Campus (LUREC). From restoration workdays and overnight retreats to taking a class and being an RA for the summer sessions the following year, LUREC has become an incredibly special place for me and my growth. It has been such a privilege to come back to the same place week after week to witness ecological changes over the seasons and see our work positively impact those ecosystems. The friendships, memories, and knowledge I've gained from LUREC are ones I'm extremely grateful for and will cherish forever.
What I’ll miss most about Loyola and SES: I am going to miss the tight-knit community of SES and all the amazing people within. No matter the time or day, I can always see and interact with familiar faces whenever I step into the building. Being able to catch up with people between classes or club events and talking over assignments or life updates in Engrained or BVM Lounge always made SES feel like a family to me. I am also going to miss spending time on E-boards of Food Recovery Network, Student Environmental Alliance, and Restoration Club planning events and building community and memories together. Within SES, I have met and become friends with some of the most passionate and dedicated people I know, and I'm going to miss the spaces we got to call home these past four years.
How SES prepared me for my future: My time at Loyola and SES specifically has taught me so much about where I fit in the world of environmentalism. The wide range of course topics and SES faculty have shown me how interdisciplinary environmental issues and sustainability are and sparked many new areas of personal interest. I have felt supported by the resources within SES and gained skills and experiences in research, connections to external internships, leadership, and environmental action. SES has prepared me to be a much more well-rounded individual, especially in the environmental field. I feel confident I can apply my knowledge and experience in other areas in my future.
Advice to next year's incoming class: My advice for the incoming class is to say yes to things! SES has so many wonderful opportunities to explore that personally made my experience in college and my educational journey so special. Go on a LUREC workday with Restoration Club, volunteer on a food run with Food Recovery Network, or join an environmental campaign group with the Student Environmental Alliance. From research, internships, LUREC summer courses, and seminars, SES has something for everyone. You never really know which moment of "saying yes" will open up a new passion. However, it's also important to slow down and take care of your mental health, especially in the environmental field. Sometimes it can feel overwhelming. Taking time to appreciate my surroundings, taking a walk on the beach, and finding joy in the little details of nature help me feel grounded. So, make sure to cherish the moments, people, and spaces around you!
Degree: BS in Environmental Science
Hometown: Leslie, Michigan
Favorite Loyola memories: My favorite Loyola memories are spent with my best friends, typically outside on our beautiful campus, doing homework on the quad, taking food to the beach, and walking along the lake. And, as much as I hate to admit it, there is nothing like those long nights we studied together in the library until we got tired and giggly.
What I’ll miss most about Loyola and SES: For me, it's all about the people. Loyola has given so much to me, but I am especially thankful for the network of friends and leaders. I was lucky to be a part of many amazing groups, including the Peer Advisors, Orientation Leaders, and Sustainability Interns. And SES has the best culture! At the end of my sophomore year, I changed my major and transferred into SES. I felt behind and nervous to restart, but I quickly discovered that the students and faculty in SES are some of the most welcoming and encouraging people. Other students were happy to share notes, study together after class, and were quick to invite me to sustainability events. The professors here have infectious passion and are always happy to help.
How SES prepared me for my future: One thing I truly love about SES is the attitude that there is always more to learn and discover. My professors have done an amazing job teaching us what they know, but an even better job inspiring us to go farther and think bigger. This field is evolving and changing every day, and SES has prepared me to embrace the unknown and never stop learning.
Advice to next year's incoming class: Everyone has their own path. It took me a long time to stop comparing my journey with those around me, but once I did, life got so much better! If you are following your passions, you are doing it right. So celebrate your peers, but remember to celebrate yourself too.
Degree: MS in Environmental Science and Sustainability, Law and Policy Track
Hometown: Elgin, Illinois
Favorite Loyola memories: My favorite memories all tend to revolve around sustainability! A highlight of my first year was being a part of the Nourish cohort and creating a Veggie Madness project that promoted plant-based eating in combination with March Madness. I dressed up as an avocado to promote it in Damen! During the urban agriculture internship, I remember being so excited to harvest the lettuce my team and I planted in the hydroponics system! We were able to double the yield due to our attention to harvest time, and it felt great to go through the whole growing process and then try the lettuce we had grown in salads!
What I’ll miss most about Loyola and SES: I will miss the community of people the most. My experiences in various committees and internships helped me meet people from all over the U.S. who taught me more about sustainability through their perspectives. I also feel lucky to have formed relationships with faculty and staff who are great role models in academia and environmental policy. I will also miss the chance to engage in so many community sustainability projects on campus, like zero waste events, Think Green and Give, or even the free table in the SES lobby. I have loved the opportunity to bring sustainability into everyday actions and not just for those with environmental majors.
How SES prepared me for my future: SES has empowered me to consider environmental justice at the forefront of environmental action. Through my classes and extracurriculars, I could apply environmental justice practices to my projects with a lens on local Chicago climate action. Being able to understand the historical and systemic reasons that certain areas are experiencing climate change at adverse rates has informed me to be critical when thinking of solutions. I feel prepared to embark in my career with the tools to understand how environmental justice intersects with other aspects of social justice and the importance of both.
Advice to next year's incoming class: Take every opportunity you can! It may feel overwhelming. At first, I felt like I did not belong, but instead of letting that hold me back, I used it to propel myself into doorways and opportunities that made me grow. Join clubs and committees, apply for internships, and go to events. You never know who you will meet. You might meet someone who could be a connection for you down the road to get a job or just be a friend in a class. I am so proud of myself for the way I stood up and got involved, and I suggest that to everyone at SES and Loyola. You will have so many incredible opportunities to take advantage of during your time here!
Degree: BS in Environmental Science: Conservation and Restoration Ecology
Hometown: Minneapolis, Minnesota
Favorite Loyola memories: My favorite Loyola memories took place at LUREC. From taking a summer class there during my first year to attending retreats and volunteering countless times with the Restoration Club, I've always deeply loved my time at LUREC. I've met so many incredible students, staff, and community members there. I've learned so much from the land itself, and I've grown as a student and a person because of it. I can't put into words how much this place has shaped me, and I'll always cherish it for everything it's given me.
What I’ll miss most about Loyola and SES: What I'll miss most about SES is the incredible community I've had the privilege to be a part of. Thank you to all my wonderful professors who care so deeply for their students. Thank you to my mentors and research advisors for pushing me to aim high. Thank you to my friends, who have been with me through every step. And thank you to everyone in SES who helps make it the welcoming and supportive place it is.
How SES prepared me for my future: SES has given me many opportunities to push myself and step outside my comfort zone. From my internship with the Office of Sustainability to spending a summer in Michigan with Team Typha to taking on leadership roles in the Restoration Club and the Student Environmental Alliance, I've gained so much through SES. It has deepened my understanding of environmental issues and strengthened my skills for addressing them. I've grown my confidence in both myself and my calling. I'm excited to bring what I have learned to my next adventure as an ecology research tech with the Schoodic Institute at Acadia National Park.
Advice to next year's incoming class: To our new students, I would say don't be afraid to try new things! Follow your curiosity and explore what excites you – even the opportunities that feel a little intimidating. This is the time to experiment, take some risks, and figure out what matters to you. Talk to your professors and older students; they can help you discover paths you may not have considered. Step outside your comfort zone; you'll be surprised by what you can achieve. Most importantly, live in the moment! College goes by quickly, and even during the tough days, there is something truly special about this chapter of your life. So dive in and savor every day.
Degree: BA in Environmental Policy
Hometown: Louisville, Kentucky
Favorite Loyola memories: From sitting in Engrained Cafe with friends between our classes to going on food runs with Food Recovery Network (FRN) every weekend, I have had a plethora of great memories at Loyola. The most notable was my field ornithology class during the summer of 2022 at LUREC. I highly encourage everyone to take a summer class out there because it's a great way to meet people and make friends.
What I’ll miss most about Loyola and SES: I'll miss the community. The ability to walk into SES or Damen and see five people I know but don't regularly talk to is so fun. It's something absent in the outside world (partially due to less walkable cities) and I am going to miss it a lot. I will also miss going to LUREC through the semesters. It's such a wonderful experience. With all the fond memories I have there, it's going to be hard to say goodbye.
How SES prepared me for my future: SES has prepared me for the future in more ways than one. It has set me up to have amazing friends I will stay in touch with long after graduation. The professors here have taught me how fun research can be and the importance of working hard. SES has also given me amazing opportunities to test myself and improve my leadership and my ability to work on a team. I would be the person I am today without SES.
Advice to next year's incoming class: The best piece of advice would be to get involved. Take advantage of the free trips out to LUREC or the free pizza with the dean. If you put your mind to it, l am confident anyone can get at least one free meal a day. Beyond free food, getting involved on campus can open the door to amazing experiences.
Degree: BA in Environmental Studies
Hometown: Columbus, Ohio
Favorite Loyola memories: Some of my favorite memories at Loyola include participating in the Urban Agriculture program and doing independent research with Professor Melstrom. Through both, I met some truly inspiring people who have helped me grow as a person.
What I’ll miss most about Loyola and SES: I will miss the people within SES most. Every class here is an opportunity to connect with students and professors who are passionate about the environment and dedicated to bettering the Earth. The professors in this program are extremely supportive and knowledgeable in their fields.
How SES prepared me for my future: The programs and opportunities within SES have prepared me to succeed in whatever my future holds. The skills I developed through the Urban Agriculture program and independent research with Professor Melstrom have been invaluable. Both experiences allowed me to turn the knowledge I gained from my classes into something tangible.
Advice to next year's incoming class: My advice is to take advantage of the resources and classes within SES. The professors here genuinely want you to succeed academically and grow as a member of the SES community. I also recommend taking classes outside your major or ones you may not initially expect to like. Every class provides you with a different perspective on how to view the world. The classes I struggled with most were my favorites, as they challenged me to work harder and push myself. As a result, I found an interest in data and statistics, which led to an amazing research opportunity.
Degree: BS in Environmental Science: Conservation and Restoration Ecology
Hometown: Chicago, Illinois
Favorite Loyola memories: Probably the most fun I had at Loyola was playing intramurals with my friends, and I'm glad we were able to get a t-shirt before we graduate. Additionally, some of the best times I had at Loyola were spent in the field with my research team, sharing the collective struggle of doing wetland work. It is because of these field days that I hope to continue doing wetland research when I graduate.
What I’ll miss most about Loyola and SES: It is the people here at Loyola and SES that I'll miss more than anything. There are so many amazing people, and I'm so glad to have been a part of such a passionate community. I'll also miss unexpectedly running into people around campus or within SES. I love seeing people throughout the day because you never know what will come from those interactions.
How SES prepared me for my future: SES has given me the opportunity to learn about environmental issues from multiple perspectives and has made me a well-rounded student. I have also gotten invaluable experience that has made me confident about my future research goals. I will always appreciate the opportunities I was given at SES and how supported I was along the way.
Advice to next year's incoming class: I would say don't shy away from doing something if you have the opportunity. You never know what is going to catch your interest, so it's best to try as many clubs or go to as many events as possible. Talk to as many people as possible, and put yourself out there because so many opportunities arise out of the strangest places.
Degree: BA in Environmental Studies
Hometown: Saint Paul, Minnesota
Favorite Loyola memories: Most of my favorite memories from my time at Loyola come from the experiences I had during my time in the Urban Agriculture program. From learning carpentry skills by fixing up compost bins as an intern to leading small groups of amazing interns as one of the aquaponics team leaders, I cannot overstate how much fun I had and how much I learned in the program. Some of my other favorite memories from Loyola are from my four years in the Loyola Swim Club. Participating in swim practices and swim meets at schools like UW-Madison and Northwestern are highlights of my time spent at Loyola.
What I’ll miss most about Loyola and SES: I'm going to miss the community I have been a part of through the Urban Agriculture program and SES. I will miss taking care of Big Bird, Mary-Kate, and Clementine, who are the three beautiful koi fish we have as part of our aquaponics system.
How SES prepared me for my future: SES has prepared me for the future by introducing me to many different career paths relating to environmental sustainability and providing me with opportunities to explore and develop functional skills and knowledge in the ones I am interested in. SES has also allowed me to discover what it means to be an environmental citizen and has provided me with a complete education, which has equipped me with knowledge in many different disciplines relating to environmental sustainability.
Advice to next year's incoming class: My advice for next year's incoming class is to try new things and get involved. You might try some things that you'll never want to do again, but you might also find something you really like and become deeply passionate about. Embrace the experiences and enjoy your time. I also suggest being highly communicative with your professors, whether that's through office hours or over email. The professors here want you to succeed, and they want to build professional relationships with you.